So that you can learn from my mistakes, I will share my recent adventure in foreign Nescafe exploration. It is not safe or fair to assume that all import Nescafe versions are the same. For example
Mexican Nescafe is Bueno (good)...
Chinese Nescafe is Huai (bad)!
To be fair, the Mexican version had powdered whole milk as an ingredient while the Chinese version had non-dairy creamer - which I'm sure is something that displeases God.
However, that does not diminish the fact that this is yet another example of Chinese products ENDANGERING OUR KIDS! Perhaps lead paint doesn't make everything better after all.
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3 comments:
You're right. In some places Nescafe indeed is Nes'crap'e. That's because Nescafe is made to suit th local palate, and if it tastes "bad" it's not necessarily because it's an inferior product of bad quality. This article tells you more about it.
More about Nescafe at Kopi Dunia
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